Formulation Supplied at 0.5 mg/ml in Tris saline, 0.02% sodium azide, pH7.3 with 0.5% bovine serum albumin.
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Unit Size 100 µg | |
Storage Instructions Aliquot and store at -20°C. Minimize freezing and thawing. | |
Synonym / Alias Names T1R3|taste receptor, type 1, member 3|TAS1R3 | |
Accession ID NP_689414.1 | |
Blocking Peptide EBP08728 | |
Immunogen Peptide with sequence C-GQNDGNTGNQGKHE, from the internal region of the protein sequence according to NP_689414.1. | |
Peptide Sequence C-GQNDGNTGNQGKHE | |
Purification Method Purified from goat serum by ammonium sulphate precipitation followed by antigen affinity chromatography using the immunizing peptide. | |
Shipping Instructions Refrigerated | |
Predicted Species Human | |
Human Gene ID 83756 | |
Product Grade  | |
ELISA Detection Limit Antibody detection limit dilution 1:32000. | |
Western Blot Not yet tested. At this stage we are dependent on researchers in the field for further characterization of this product. Therefore we cannot recommend an optimal concentration and the product is investigative grade. | |
Application Type Pep-ELISA |
Goat Anti-TAS1R3 Antibody
$255.00
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