Formulation Supplied at 0.5 mg/ml in Tris saline, 0.02% sodium azide, pH7.3 with 0.5% bovine serum albumin.
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Unit Size 100 µg | |
Storage Instructions Aliquot and store at -20°C. Minimize freezing and thawing. | |
Synonym / Alias Names liver-type fatty acid-binding protein|fatty acid-binding protein, liver|fatty acid-binding protein 1|L-FABP|FABPL|fatty acid binding protein 1, liver|FABP1 | |
Accession ID NP_001434.1 | |
Blocking Peptide EBP13023 | |
Immunogen Peptide with sequence C-SVTELNGDIITNT, from the internal region of the protein sequence according to NP_001434.1. | |
Peptide Sequence C-SVTELNGDIITNT | |
Purification Method Purified from goat serum by ammonium sulphate precipitation followed by antigen affinity chromatography using the immunizing peptide. | |
Shipping Instructions Refrigerated | |
Predicted Species Human, Dog, Pig | |
Reactive Species Human, Pig | |
Human Gene ID 2168 | |
Product Grade ![]() | |
ELISA Detection Limit Antibody detection limit dilution 1:128000. | |
Western Blot Approx 14kDa band observed in Human and Pig Liver lysates (calculated MW of 14.2kDa according to Human NP_001434.1 and 14.1kDa according to Pig NP_001004046.1). Recommended concentration: 0.03-0.1µg/ml. | |
Application Type Pep-ELISA, WB |
Goat Anti-FABP1 / L-FABP (aa100-112) Antibody
$423.00
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